Detalle de la Oferta

Descripción de la Oferta

Job Title: Quality Management System Lead
The Quality Management System Lead will be responsible for ensuring the effective execution of critical farm processes, improving operational efficiency, ensuring product quality, and fostering a culture of continuous improvement. Additionally, this role will oversee the compliance with occupational health and safety regulations, leading the corresponding department, and ensure adherence to environmental regulations at both national and international levels. This position will lead the implementation and maintenance of quality management systems, with an integrated focus on process improvement, workplace safety, and environmental sustainability, ensuring the operation meets quality, health, safety, and environmental standards.
Key Responsibilities:
1.Ensuring quality in critical processes: Ensure the execution of the farm's critical operational points, complying with the standards required and identifying opportunities to improve constantly.
2.Process analysis and continuous improvement:Analyze operational processes and develop continuous improvement strategies through department leaders, seeking efficiency, cost reduction and promoting a lean operation.
3.Implementing a culture of continuous improvement:Create and implement strategies to foster a continuous improvement culture throughout the operation by involving all personnel and optimizing processes.
4.Quality certification management:Lead and support the implementation and maintenance of relevant quality certifications for the farm, ensuring compliance with quality standards.
5.Environmental compliance and national regulations:Oversee and ensure compliance with environmental regulations, both nationally and internationally, implementing improvements in environmental management practices.
6.Occupational health and safety department:Manage and lead the occupational health and safety department, supervising a coordinator within the department to ensure compliance with workplace safety and health regulations.
7.Risk management and FMEA implementation:Lead the implementation and control of the FMEA (Failure Modes and Effects Analysis) to identify, manage, and mitigate risks within operational processes and departments. This also includes support for other departments to identify, manage and mitigate their risks properly.
8.Focus on product quality delivery:Special focus on controlling and improving the processes directly related to delivering products that meet the standards of quality, quantity, and time, following the QOTIF (Quality, On Time, In Full) approach.
9.Strategic and analytical management:Develop and implement strategic plans for improving operational processes, production efficiency, and product quality.
10.Teamwork and interdepartmental coordination:Build relationships and connections between all farm departments, promoting collaboration and a shared vision focused on efficiency and quality.
Requirements:
• Education: University degree in fields such as Industrial Engineering, Agronomy, Quality Management, or related disciplines.
• Experience: At least 5 years in similar roles in quality management, continuous improvement, or operational management within the agricultural or industrial sector.
• Knowledge:
o Quality Management Systems (ISO 9001, relevant certifications).
o Environmental compliance and national/international regulations.
o Occupational health and safety management.
o Process analysis, continuous improvement, and resource optimization techniques.
o FMEA (Failure Modes and Effects Analysis).
o Operational risk management.
o Lean Management strategies for continuous improvement.
• Languages: Intermediate or advanced English.
• Skills:
o Strong analytical and strategic thinking.
o Passionate about continuous improvement.
o Leadership capabilities and interdepartmental coordination.
o Focus on results and operational efficiency.
o Ability to implement action plans and practical solutions.

Experiencia Requerida

Educación Superior

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